Warre's Fine White Port

To create their white Port, Warre's employs a number of traditional Douro varieties: Arinto, for its acidity; Códega, for its liveliness; Malvasia Fina, for its aromatics and acidity; Rabigato, for its weight and alcohol; and lastly, Viosinho, for its freshness. The result is this balanced and long expression that is a floral and refreshing wine comprising notes of peach, honey and white pepper. (VINTAGES panel, July 2014)